Akaru

A cozy family-run Japanese restaurant in Upper Hirafu showcasing local Hokkaido ingredients in seasonal hotpots and a la carte dishes amid art brut displays. Savor their signature Shiretoko chicken yuzu salt hotpot made with organic yuzu, paired with local sake in a relaxed, creative space.

Opening hours

  • Monday: Closed
  • Tuesday: 5:45 – 9:00 PM
  • Wednesday: 5:45 – 9:00 PM
  • Thursday: 5:45 – 9:00 PM
  • Friday: 5:45 – 9:00 PM
  • Saturday: 5:45 – 9:00 PM
  • Sunday: 5:45 – 9:00 PM

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